Vivanda BoréaHamburger

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Preparation Time:

5 Minutes

Cooking Time:   

10 Minutes

Portion:

1 Servings

Ingredients:

A hamburger bun, 100 gr Vivanda Boréal burger the one of your choice, 1 teaspoon oil, 1/2 onion, finely chopped, 4 sliced ​​mushrooms, A slice of tomato and lettuce, ideally Boston, Your favorite condiments (ketchup, mustard, relish, hot sauce and mayonnaise), salt and other spices and herbs to taste, pepper to taste

 

Step 1: In a saucepan, sauté the onions first, then the mushrooms.

 

Step 2: During this time, cook your Vivanda Boréal burger in another pan, as indicated on the box, and toast your bread.

 

Step 3: Assemble your hamburger with the lettuce, the well-grilled burger, the mushrooms and onions and finally your condiments.

Serve with fries and a salad.

Enjoy your meal!